Christmas Party On Menu!!

Orders must be received by Dec 20 th for pickup on Tues Dec 24


Oyster Stew w/ Leeks, Bacon and Fresh Thyme 25/qt


Foie Gras-Buttermilk Biscuits -Frozed! Bake Straight From Freezer 35/dz


Housemade Boudin Noir in a Blanket 20/doz


Shrimp Mold w/ Buttery Ritz Cracker Crust and Cajun Caviar 15 (key lime pie size)

Southern Pickled Shrimp n' Goat Cheese -Pint Jars 15



Galantine of Duck with Pistachios, Foie Gras and Dried Cherries 24/lb

Campagne Terrine with Smoked Chicken, Black Peppercorns and Apple Rosemary Pate De Fruite 20/lb


Duck Maple, Black Pepper and Sage Breakfast Sausage 13/lb

Bitter Chocolate Brioche French Toast Casserole 25 (it's the mac n'cheese size)


Crab Salad Profiteroles 35/doz

Lamb Meatballs in Apricot Jam with Calabrian Chile and Sherry Vinegar.



Uncooked Maryland Crabcakes 9 each


Flourless Chocolate Apricot Tortes 35/each


Phone #.....


to order, please select the items you would like, and send them in an email to